Charcoal Bread Cloche by Emile Henry - not available for shipping

Our Bread loaf baker allows you to bake all kinds of home-made bread (for sandwiches, gluten-free, rye bread), with a crispy crust and soft inside. The refractory ceramic and domed lid create the right level of humidity during cooking to get a perfect loaf. The holes in the lid help the dough to rise and create a dry, crispy crust. The ridges on the bottom prevent the dough from sticking. The handles on the lid make it easy to manipulate.

Emile Henry Bread Loaf Baker Charcoal

The secret of a beautiful crisp bread is cooking. Ceramic construction and the domed lid of this round bread baker help recreate, in your oven, the same conditions as a traditional bread oven maintaining the right humidity during cooking. This is what makes it possible to obtain a generous crust and a soft, airy crumb. The handles on the lid and base make it easy to transfer the baker from the oven to the tabletop. The dome can also be used as a bowl for preparing your dough and letting it rest.

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