PETRA MOLINO QUAGLIA – Sainte Lucie - Epicerie
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Products – Sainte Lucie - Epicerie
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Wheat flour obtained from stone milling sifting of 100% Italian carefully farmed and traceable wheat. Finely balanced flours ideal for products requiring elasticity. Traditional pizzas, ciabatta breads, rolls etc.
Petra, Flour 3 Pizza / Focaccia 1.1 lb (500g)
CAMPISI - Mediterranean pâté 220g – Sainte Lucie - Epicerie
PETRA 0102 HP
Petra » Brands » Buon'Italia – Imported Italian Food
MOLINO DALLAGIOVANNA - Rinfresco Typ 00 - 1 Kg – Sainte Lucie - Epicerie
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Cloves, a long-time monopoly of Portuguese and Dutch companies, grow mainly by the sea. Introduced to Madagascar and Zanzibar in the 18th century,
PLACE DES ÉPICES - Organic cloves 50g
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1) Type “0” soft wheat flour, For the mixture, one of the best Molini Pizzuti flours was selected, in particular a type “0” soft wheat flour. It is a
Molini Pizzuti - Contemporary Pizza 10Kg
Farinha Petra única 5037 - Loja Gourmet Calimp Importadora
Buy wholesale Petra 5063 -Type “0” soft wheat flour 5 Kg
DP) MĄKA 12,5kg PETRA 5037 UNICA do pizzy 10454780195
PETRA 5037 UNICA. Pizza a Lunga lievitazione. Farina W 300-330
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