Le Creuset Petite Oval Stoneware Casserole 12 cm - Claudia&Julia
Di uno scrittore di uomini misteriosi
4.9 (798) In Magazzino
The iconic oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising, and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. The oval shape is particularly suited to longer cuts of meat or poultry.
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