de cecco
Di uno scrittore di uomini misteriosi
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Spaghetti No. 12 at Whole Foods Market
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De Cecco - since 1886 - De Cecco method 1. Slow drying It was 1889, as also attested in the Treccani Encyclopedia, when Filippo De Cecco invented the
De Cecco Spaghetti n°12 500 Gr.
Enriched macaroni product. Non-genetically engineered ingredients (Products made with non-genetically engineered ingredients as process verified by DNV GL). Cooking time 12 min. Slow dried for a superior quality pasta. Dried for 18 hours certified. From Father to Son: The De Cecco family started milling in 1831 at Fara San Martino: a real vocation which in 1886 evolved into an authentic art of pasta-making.
De Cecco Spaghetti, No. 12 - 1 lb
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De cecco - N.12 spaghetti gr.500 (1000035744) : : Otros Productos
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